Fat Fest
Chargrilled Chops with Dijonnaise Eggs Served on Buttered Rice
Chargrilled Lamb Chops
1.5kg lambchops
A few dashes of balsamic vinegar(optional)
2tbs of thick dark soy sauce
2tbs honey
1tbs coriander+cumin powder(optional)
0.25 cup of fresh mint(optional)
2tbs plain yoghurt(optional)
Salt and pepper
Whizz everything except the meat. Smother the rubbing paste onto the chops and marinade overnight. Plonk'em on the grill to desired taste. To be eaten with Mint Jelly.
Dijonnaise Eggs
Hardboiled eggs
Mayonnaise
Dijon Mustard powder
Combine mustard and mayo according to personal taste. Halve the eggs and pipe the dressing on top.Garnish with chives if you like.
Buttered Rice
Hot cooked rice
Butter
1 tsp Chicken stock granules
Fried Shallots
Cooked mixed vege
Mix everything up well and serve.
posted by Nazrah Leopolis @ 10:45 AM
5 Comments:
alamak! sedap seh. cannot tahan!
Nanti nak try butter rice tu, nampak senang je tu.
another mesti try! (and the list gets longer!)
amnoi glamer nya resipi. intan nanti i turun spore, mesti masak for me ok
kak tenah: apa saja untukmu....
kakteh: ez pz kan?
aunty N: yg ni resipi makcik2 takde time, do try it.
ely: u anything oso cannot tahan...go drink ur water go!
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